
Snacks
Perfect moments in between
Chips, flips, or pretzels – Zeppelin Systems equipment shapes snacks to perfection.
Indulgence at its best - how Zeppelin Systems perfects snack production
Sometimes, a bag of chips, peanut flips, or another salty or cheesy snack is just what you need to escape the stress of everyday life. It's no surprise that savory snacks are growing in popularity. Shapes and flavors are becoming increasingly creative—from classic potato chips, rings, flips, crackers, or pretzels to those inspired by Asian or Texan spices. Zeppelin Systems' equipment keeps pace with every trend
Optimally equipped with Zeppelin Systems
Mastering the challenges of snack production
The quality of potatoes, nuts, or corn has a significant impact on the final taste and texture of snacks. Due to fluctuations in availability and quality, raw materials must be carefully selected and closely monitored. The same applies to subsequent production steps such as frying, roasting, or baking. Only with this level of control can the desired consistency and flavor be achieved.
Hygiene standards for safe quality
All hygiene standards must be met to avoid microbiological risks. This is essential to ensure the quality of the products.
Packaging for freshness and shelf life
Packaging plays a key role in ensuring product freshness and shelf life. At the same time, sustainability should always be taken into account.
Focusing on market trends and sustainability
It is important to stay up to date with the latest market trends in both packaging and processes. Sustainability must not be overlooked in the process.
Efficient processes for high-quality products
Zeppelin Systems supports snack manufacturers worldwide in designing their processes efficiently and cost-effectively, while also enabling the production of high-quality products.
Eight benefits for the industry
Experience and expertise
Decades of experience in plant engineering for the food industry result in economical, resource-efficient, and highly effective solutions for our customers—whether for a new installation or the modernization of an existing brownfield facility.
Industrial-scale testing
The Food Technology Center is equipped with test facilities for dosing, conveying, weighing, sieving, and mixing of formulations. On-site trials and tests enable system optimization and provide a reliable basis for designing efficient plant solutions.
Tailored solutions
All systems are precisely tailored to the specific requirements of your processes and materials.
Innovative technologies
Cutting-edge technologies for maximum energy and process efficiency, reliability, and sustainability in the processing of high-quality bulk materials.
Global delivery and support
A global presence ensures a comprehensive worldwide service and maintenance network.
High efficiency and cost savings
Optimized processes and automated workflows reduce operating costs and boost productivity.
Top quality standards
Use of premium materials and technologies that ensure long-term reliability and low maintenance costs.
Sustainability focus
Systems designed to reduce energy consumption and emissions actively support your environmental and sustainability goals.
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